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Archive for January, 2009

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Red Kimono – Modern Japanes Cuisine
New Atrium Area
SM Megamall
Mandaluyong

Dinner with Irza @ Red Kimono SM Megamall ’09.  Red Kimono has been voted by the People for the Ethical Treatment of Animals Asia-Pacific (PETA) as the BEST VEGETARIAN JAPANESE RESTAURANT in the Philippines.

I must admit I am a meat-eater and I love American cuisine particularly its steak and ribs. Now I am beginning to love Japanese food for some simple reasons: it’s light, less greasy, oily and fatty, easily digested, and it is presented nicely and orderly.  The more you eat Japanese the more you develop the taste for it, the more you long to eat it. Some of my favorites: sashimi, sushi, maki, tempura and salad.

These are what we order for our dinner:

  • Sashimi Platter
  • Sushi Platter
  • Green Tea Halo Halo with Ice Topping
  • Tea Unlimited

Thanks to Red Kimono it hastens and enhances my my ability to acquire taste for Japanese cuisine. Tonight, we wear Red Kimono and the lyrics of the most popular song entitled “Turning Japanese” applies to us too hehehe

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Dinner with Aris, Danny and Rey @ CYMA, Trinoma ’09. This is my second time to have dinner in CYMA, a restaurant known for its Greek cuisine.  This time the occasion is both the Welcome and the Farewell Party of Rey and Danny.  We order the following:

  • Spinach and Artichoke Fondue – P 350
  • Roka Salata (Share) – P 460
  • Moschari Brizola (Greek Steak) – P 770
  • Salmon (Roasted Cedar Plank) – P 360
  • Local Seabass (Managat) – P 700 (P1 per gram)
  • CYMA Lamb Chops (Shoulder Loin) – P420
  • Side Spanakorizo – P 130
  • Baklava (Desert) – P 180

Here you will surprise to find a great selection of traditional Greek food that is home made.  Everything here is great and deserving of praise and admiration: food, ambiance and service.  This place is always full of people. Don’t settle for less. Come and enjoy Greek food in CYMA.

Special thanks to Quennie. She’s so welcoming,  friendly, and efficient in serving us all. Thanks too for the complimentary dessert – Baklava.

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Quick Facts

Texas Roadhouse Grill
El Pueblo Real, Julia Vargas cor. ADB Avenue, Ortigas Center
Pasig

Phone Number: (63 2) 635-6715 to 16

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Quick Facts

Kangaroo Jack Steak and Grill
SM Megamall
Edsa, Mandaluyong

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