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Archive for the ‘Greenbelt’ Category

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Lunch with Lanie, Dodo, Lyn and Jojo @ Fish Out of the Water 2009.  Foods and drinks we order:

Twiced cooked pork bell –  P365.00
2 MI (2 crabs)
1 Singaporean (crab)
1 Babyback ribs with humb sauce – P445.00
1 Percys Shrimp Penne –  P 295
1 Paella Griega – P 495
1 Pete’s Maryland Crab
1 Crab Pateros
1 Water melon – P85.00
1 Mango shake – P105.00
1 Pineapple shake – P105.00
1 Four seasons shake – P105
1 Orange and pomelo solo – P105

Everything tastes good. The service is efficient. Waiters are welcoming, friendly, patient and accommodating. Ambiance is quite ok. Price is reasonable. The tastes of their delicacies and best sellers give justice to their price. Simply said, its worth spending your hard earned money.  What a sumptuous lunch with dedicated and nice people to remember…

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Some of the foods they are offering which are available in pictures online are:

Smoked Fish Samosas. with pureed roasted vegetables

Fried Froglegs with Peach Chipotle Sauce

Autumn Pumpkin Soup with Roasted Kasuy and Bacon

Warm Saluyot Salad with Wild Berry Vinaigrette

Grilled Chicken Couscous Salad with Herb-Yogurt Dressing

Grilled Sarangani Bay Milkfish Belly with Lucban Longganiza Risotto

Wild Boar Tapa with Sauteed Carrots, Raspberry Tea Couscous

Pan seared Lapu Lapu  topped with uni cream served with cauliflower fan

Crisp changi butterflied in coconut pepper cream sauce

Kaldereta Pork Roast Pie

Baby Back Rib With Humba Sauce

Singaporean Chili King Crab

Pumpkin Soup With Roasted Cashew and Bacon

Grilled Sarangani Bay Milkfish Belly

Labahita Ala Bacalao Pasta

This is my first time to come to the newly constructed Glorietta 5.  You will feel proud of the Philippines when you are here hehe.  The first restaurant I tried was Fish Out Of The Water. Seeing various foods already served at the tables of the other customers ahead of us made me hungry and  my  appetite for food suddenly got stronger and uncontrollable. We were fortunate to have ordered  that night “Thang Nang”  their Vietnamese Roasted Garlic Crab. Indeed, they are right in their claim that this is “probably the best crab meal you’ll ever have.” I can personally attest to it. I would definitely come back for more! This is really a good place for relaxing lunches and dinners with friends and loved ones.

Contact:

Fish Out of Water, 3rd Floor Greenbelt 5
Jerry Burog +63 915 864 0248 for reservations

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With kuya Tony, my politician and lawyer brother,  his former college students in NDMU who are now working in Makati: Ronan and Aileen, and Irza, a UP Grad Statistician also working in the same place. Being here I could not help myself but to reminisce my summer vacation in Spain with Lasallians. The name of the restaurant, the two heads of bulls displayed on the walls, the bar, the spanish foods and wines (no Spanish beer?) they are offering, the ambience and the  Spanish guitar instrumental that serves as a background while we were having our dinner with drinks will make you think and feel that you are  in Spain particularly in Seville. My brother too could not help himself but to speak in fluent Spanish to the servers. Unfortunately the servers could not reply in Spanish too hehehe. Some of the foods we ordered that night were: Rabo Estofado, Lengua Estofado and Choleton Segovia. Quite delicious particularly the Choleton Segovia. The next time I’ll go there, I’ll order cold mix Chorizo and Ox tail.

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