Archive for the ‘Spanish Cuisine’ Category
Posted in Bacobo St., Bar, Bellagio Square, Live Performer, Paella, Restaurant, Seafood, Snack and Refreshment, Spanish Cuisine, Steak, Tourists/Foreigners, tagged Bellagio Square '09, Dinner @ Guernica on June 13, 2009| 1 Comment »
J. Bocobo St.
Bellagio Square, 1658 Jorge Bocobo St., Malate
Phone Number: (63 2) 521-4417
Open for lunch at 11:30 am to 2:30pm and dinner from 5:30pm to 12mn, Monday to Saturday, Open from 5;30pm to 12mn, Sunday
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- Bellagio Square – Facebook
- Old Spanish moves to new address – Inquirer
- A new name with an old charm – MB
Posted in Breakfast, Cakes and Pastries, Catering, Churros, Clubhouse, Clubhouse Restaurant, Delivery, Dessert, Greenhills, Lechon/Cochinello, Paella, Quezon City, San Juan, Spanish Cuisine, Sweets, Timog, Tomas Morato, tagged Alba, Cake on the Go, Club Pilipino, Lechon Turkey, Paella on December 14, 2008| Leave a Comment »
Angel is Someone who brings God’s loving kindness to everyone. Ligaya, both a self-declared and confirmed Archangel and her company of angels hosted a sumptuous dinner on the occasion of the First Christmas Party of the Mass goers in the HJM Parish Ossuary at her residence in New Manila. Everything is superbongacious and superdelicious!!! Everything is heavenly and God’s choicest blessing for us!!! Just look at the pictures they speak for themselves hehehe. As the saying goes, “Res ipsa loquitor” (The thing speaks for itself). What a lovely night to remember all the rest our lives! Tanti grazie! Muchas Gracias! Tausend Dank! Merci beaucoup! Maraming Salamat at Mabuhay Po Kayong Lahat! May the Infant Jesus find the Manger and grow in age, body, wisdom, grace and holiness in the Home of your hearts!
Useful Data on Foods
Conchinello was supplied by “Alba,” a Chinese Restaurant, located along Tomas Morato. While the cake was ordered from “Cake On the Go, ” located along Timog, QC. The lechon turkey and the rest came from the historic Club Pilipino, Greenhills, San Juan.
Posted in Breakfast, Catering, Churros, Dessert, Quezon City, Restaurant, Spanish Cuisine, Tomas Morato, VIP/Function Room, tagged Breakfast, Churros, Dulcinea, Quezon City, Spanish Cuisine, Spanish Restaurant, Tomas Morato on December 14, 2008| Leave a Comment »
Breakfast with Linda, Clem, and Dolly at Dulcinea, Tomas Morato, Quezon City. Churros con Chocolate here melts in your mouth! Probably their most famous selection. Try too their Chorizo con Arroz, Morcilla con Arroz, Tortilla Riojana, Cream Puff, and Sans Rival. Once you tried them, the urge to return there is irrestible. Of course, not only because of the food they serve but also because of the ambience. It encourages long meals and snacks – very, very opposite of the fast food feel. I have reasonable suspicion that its ambience makes the Dulcinea a great stop for breakfast and lunch meeting or even just to enjoy the presence of one another as we usually do when we go there.
Posted in Bar, Gimikan, Greenbelt, Live Performer, Makati, Mall Restaurants, Spanish Cuisine, tagged Gimik, Gimikan, Greenbelt, Makati, Spanish Cuisine, Spanish Restaurant, Tapas, Tapas Bar Y Restaurante on September 20, 2008| 1 Comment »
With kuya Tony, my politician and lawyer brother, his former college students in NDMU who are now working in Makati: Ronan and Aileen, and Irza, a UP Grad Statistician also working in the same place. Being here I could not help myself but to reminisce my summer vacation in Spain with Lasallians. The name of the restaurant, the two heads of bulls displayed on the walls, the bar, the spanish foods and wines (no Spanish beer?) they are offering, the ambience and the Spanish guitar instrumental that serves as a background while we were having our dinner with drinks will make you think and feel that you are in Spain particularly in Seville. My brother too could not help himself but to speak in fluent Spanish to the servers. Unfortunately the servers could not reply in Spanish too hehehe. Some of the foods we ordered that night were: Rabo Estofado, Lengua Estofado and Choleton Segovia. Quite delicious particularly the Choleton Segovia. The next time I’ll go there, I’ll order cold mix Chorizo and Ox tail.