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Posts Tagged ‘Italian Cuisine’

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After attending the Annual West Triangle Barangay Christmas Party, Rex treated us (Me and Dodols) to Fiorgelato, the newly openned Italian restaurant in Timog, whose owner is also his friend. This is not my first time to come to this place. In fact, its my third times already. We used to have our breakfast here. Tonight, however, is my first time to witness how this place becomes a gimikan at night with an acoustic band. What’s funny during that night was that we were the only ones who were “young once” the others are “young ones” hahaha. A very promising new Gimikan in Timog!

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To date, this is where you can find the best gelato in town!

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Capricciosa   P260

Sardinella Marinara  P300

Frutti Di Mare   P270

Genovese Con Gamberetti   P310

Lasagne Al Forno   P180

Spaghetti Aglio Olio E Pepperoncino   P 180

Lasagne Al Forno   P 180

Cannelloni Agli Spinaci   P 180

Roast Chicken   P 170

Birthday Celebration of Fr. Aris with his parish office employees and convent staffs on the day he arrived from Baguio. Providentially, on that day it was really the birthday of Ola. So what Ola did she brought Mon (husband) and Isay (only daughter) with her. Among the group only Dodo and Fr. Aris are truly familiar with Italian cuisine. So what happened when they were asked what to order? All of them made a guess. What was the result? All of them made the right guess.Everything they ordered suited even to their Filipino taste. This is just to show you how delicious and suited the Amici foods even for Filipinos who have no experience with Italian cuisine. I have been to various Italian restaurants for several times and I have found them relatively expensive for common people. But here the price is affordable. To date, this is so far the cheapest Italian restaurant in Metro Manila. Another observation: I also find their workers and servers efficient in their service, always smiling, young and lively, courteous, accommodating and friendly. Best place for all and big occasions

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Gelato is Italian ice cream made from milk and sugar and combined with either fruit, chocolate or nuts. The ingredients are combined and stirred while frozen to create a more dense product.

Hot? Down and troubled? Lonely and empty? Gelato is the “food of happiness.” Be happy, and revitalize yourself, eat gelato!

If you come to this place, try and enjoy their gelato pistacio, langka and jubilee. I find them refreshing and satisfying. Thanks again for the treat, Ligaya, Mally and Luz!

Useful Sites and Articles:

  1. Wikipedia: Gelato
  2. Caffe Gelato: What is Gelato?
  3. Tandem Online Magazine: “Cool Down with Gelato” (2007)
  4. PickYourOwn.org: How to Make Homemade Gourmet Gelato
  5. All Recipes: Gelato
  6. About.com: Gelato – Italian Ice Cream
  7. VirtualItalia.com: Alice’s Gelato Primer
  8. Inquirer – Italian Restaurant Becomes Secular
  9. Click The City
  10. Munchpuch
  11. Spot – Locator
  12. Salt and Pepper 101 Blog

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Gelato is Italian ice cream made from milk and sugar and combined with either fruit, chocolate or nuts. The ingredients are combined and stirred while frozen to create a more dense product.

Hot? Down and troubled?  Lonely and empty? Gelato is the “food of happiness.” Be happy, and revitalize yourself, eat gelato!

Useful Sites and Articles:

  1. Wikipedia: Gelato
  2. Caffe Gelato: What is Gelato?
  3. Tandem Online Magazine: “Cool Down with Gelato” (2007)
  4. PickYourOwn.org: How to Make Homemade Gourmet Gelato
  5. All Recipes: Gelato
  6. About.com: Gelato – Italian Ice Cream
  7. VirtualItalia.com: Alice’s Gelato Primer
  8. Inquirer – Italian Restaurant Becomes Secular
  9. Click The City
  10. Munchpuch
  11. Spot – Locator
  12. Salt and Pepper 101 Blog

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