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Posts Tagged ‘Spanish Cuisine’

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Breakfast with Linda, Clem, and Dolly at Dulcinea, Tomas Morato, Quezon City. Churros con Chocolate here melts in your mouth! Probably their most famous selection. Try too their Chorizo con Arroz, Morcilla con Arroz, Tortilla Riojana, Cream Puff, and Sans Rival. Once you tried them, the urge to return there is irrestible. Of course, not only because of the food they serve but also because of the ambience. It encourages long meals and snacks – very, very opposite of the fast food feel. I have reasonable suspicion that its ambience makes the Dulcinea a great stop for breakfast and lunch meeting or even just to enjoy the presence of one another as we usually do when we go there.

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